Cybelle's Pizza successfully implemented the following ReThink Disposable best practices:
  • Uses reusable plates for pizza and other menu items
  • Prioritize reusable cups over disposable plastic cups at self-serve water station
  • A centrally located self-serve napkin dispenser replaces bulk dispensers on each table
Their annual impacts are:
  • $1,579 in net savings
  • Eliminating 162,946 pieces of disposable packaging
  • Preventing 2,146 pounds of waste
Case Study Paper: 
PDF icon Download PDF (472.54 KB)



Ayman, the owner of Cybelle's Pizza on Bush Street has been challenged to implement reusable food

Cybelle's Pizza

Read more

Rick Junker, the owner, has replaced disposable plastic water and paper soda cups with reusable

Kirk's Steakburgers

Read more

For dine-in operations, the owner has replaced paper plates with metal trays, replaced 9 oz plastic

New York Pizza

Read more

Shish Grill

Read more

Gus' Tacos Mexican Grill is successfully implementing the following ReThink Disposable best

Gus' Tacos Mexican Grill

Read more

Palette Food and Juice is successfully implementing the following ReThink Disposable best practices

Palette Food and Juice

Read more