Even in the midst of the COVID-19 pandemic, San Carlos Youth Center made a committment to ditch all
YOLO is successfully implementing the following ReThink Disposable best practices:
- Reusable plastic bowls for dine-in replace lined paper bowls with a $0.25 discount for using a reusable bowl
- Stainless steel spoons are used instead of single-use plastic spoons
- Reusable plastic water tumblers replace single-use lined paper cups
Case Study Paper:
Download PDF (2.01 MB)State:
City:
San Anselmo
Location
Testimonials
Jena, the co-owner of Sacred Wheel, had switched to compostable disposable packaging, because she
Ayman, the owner of Cybelle's Pizza on Bush Street has been challenged to implement reusable food
Rick Junker, the owner, has replaced disposable plastic water and paper soda cups with reusable
For dine-in operations, the owner has replaced paper plates with metal trays, replaced 9 oz plastic
Clean Water Action and Clean Water Fund