Ayman, the owner of Cybelle's Pizza on Bush Street has been challenged to implement reusable food
Cybelle's Pizza successfully implemented the following ReThink Disposable best practices:
- Uses reusable plates for pizza and other menu items
- Prioritize reusable cups over disposable plastic cups at self-serve water station
- A centrally located self-serve napkin dispenser replaces bulk dispensers on each table
- $1,579 in net savings
- Eliminating 162,946 pieces of disposable packaging
- Preventing 2,146 pounds of waste
Case Study Paper:
Testimonials
Rick Junker, the owner, has replaced disposable plastic water and paper soda cups with reusable
For dine-in operations, the owner has replaced paper plates with metal trays, replaced 9 oz plastic
Gus' Tacos Mexican Grill is successfully implementing the following ReThink Disposable best
Palette Food and Juice is successfully implementing the following ReThink Disposable best practices
Clean Water Action and Clean Water Fund