Ayman, the owner of Cybelle's Pizza on Bush Street has been challenged to implement reusable food

Cybelle's Pizza successfully implemented the following ReThink Disposable best practices:
- Uses reusable plates for pizza and other menu items
- Prioritize reusable cups over disposable plastic cups at self-serve water station
- A centrally located self-serve napkin dispenser replaces bulk dispensers on each table
- $1,579 in net savings
- Eliminating 162,946 pieces of disposable packaging
- Preventing 2,146 pounds of waste
Case Study Paper:
Testimonials
Rick Junker, the owner, has replaced disposable plastic water and paper soda cups with reusable
For dine-in operations, the owner has replaced paper plates with metal trays, replaced 9 oz plastic
Gus' Tacos Mexican Grill is successfully implementing the following ReThink Disposable best
Palette Food and Juice is successfully implementing the following ReThink Disposable best practices